Cheese Loaf
A warm, golden loaf that's soft and fluffy on the inside with a crisp, cheesy crust. Each slice features gooey pockets of aged cheddar baked right into the dough, making it perfect for tearing apart and enjoying on its own.
The Netta’s Difference: With gooey cheddar pockets, you’ll find melted aged cheddar cheese in every bite.
Serving Suggestion: Pairs perfectly alongside soups and salads.
Size: 1lb Loaf. (yields approximately 12 slices).
Care & Enjoyment
Store at room temp for 1 - 4 days.
Netta’s Tips
Warm in a 350°F oven for 5-10 min to refresh the texture and re-melt the cheese.
Do not refrigerate, as this dries out the bread very quickly.
Customization Note
Because we bake every item fresh to order, we love it when you ask for exactly what you want! If you have a specific customization request (like writing on the cake, removal of a specific ingredient, or special packaging), please feel free to add it to your order notes or send us an email at nettasbakery@gmail.com.