Cheese Loaf
A warm, golden loaf that's soft and fluffy on the inside with a crisp, cheesy crust. Each slice features gooey pockets of aged cheddar baked right into the dough, making it perfect for tearing apart and enjoying on its own.
The Netta’s Difference: With gooey cheddar pockets, you’ll find melted aged cheddar cheese in every bite.
Serving Suggestion: Pairs perfectly alongside soups and salads.
Size: 1lb Loaf. (yields approximately 12 slices).
Care & Enjoyment
- Store at room temp for 1 - 4 days.
Netta’s Tips
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Warm in a 350°F oven for 5-10 min to refresh the texture and re-melt the cheese.
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Do not refrigerate, as this dries out the bread very quickly.
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Customization Note
Because we bake every item fresh to order, we love it when you ask for exactly what you want! If you have a specific customization request (like writing on the cake, removal of a specific ingredient, or special packaging), please feel free to add it to your order notes or send us an email at nettasbakery@gmail.com.